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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
585
 
% Daily Values*
Total Fat
19.05g
24%
Saturated Fat
5.715g
29%
Trans Fat
-
Polyunsaturated Fat
4.672g
Monounsaturated Fat
4.128g
Cholesterol
1279mg
426%
Sodium
395mg
17%
Total Carbohydrate
9.48g
3%
Dietary Fiber
0g
0%
Sugars
-
Protein
87.82g
Vitamin D
-
Calcium
36mg
3%
Iron
31.03mg
172%
Potassium
1433mg
30%
Vitamin A
10442mcg
1160%
Vitamin C
17.2mg
19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
29%
of RDI*
(585 calories)
29% of RDI
Calorie Breakdown:
 
Carbohydrate (6%)
 
Fat (31%)
 
Protein (63%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
585
Fat
19.05g
Carbs
9.48g
Protein
87.82g
There are 585 calories in 1 pound of Turkey Giblets.
Calorie breakdown: 31% fat, 7% carbs, 63% protein.

Other Common Serving Sizes:

Serving Size Calories
1 unit (yield from 1 lb ready-to-cook turkey) 21
1 oz 37
100 g 129
1 giblet 315
1 lb 585

Related Types of Turkey:

Turkey Breast Meat and Skin
Turkey
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
Deli Turkey or Chicken Breast Meat
Ground Turkey
  view more turkey nutritional info

See Also:

Turkey Giblets (Some Giblet Fat, Cooked, Simmered)
Turkey Giblets and Neck Meat and Skin
Turkey Giblets and Neck Meat and Skin (Fryer-Roasters)
Turkey Giblets and Neck Meat and Skin (Cooked, Roasted)
Turkey Giblets and Neck Meat and Skin (Young Hen)
  view more results
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