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Nutrition Facts
Serving Size 1 turkey
Amount Per Serving
Calories
3030
 
% Daily Values*
Total Fat
99.94g
128%
Saturated Fat
29.061g
145%
Trans Fat
-
Polyunsaturated Fat
25.517g
Monounsaturated Fat
33.491g
Cholesterol
2091mg
697%
Sodium
1152mg
50%
Total Carbohydrate
0.71g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
497.58g
Vitamin D
-
Calcium
408mg
31%
Iron
39.34mg
219%
Potassium
4288mg
91%
Vitamin A
1187mcg
132%
Vitamin C
1.8mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
152%
of RDI*
(3030 calories)
152% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (31%)
 
Protein (69%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
3030
Fat
99.94g
Carbs
0.71g
Protein
497.58g
There are 3030 calories in 1 turkey of Turkey Giblets and Neck Meat and Skin (Fryer-Roasters, Cooked, Roasted).
Calorie breakdown: 31% fat, 0% carbs, 69% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 48
100 g 171
1 unit (yield from 1 lb ready-to-cook turkey) 429
1 lb 776
1 turkey 3030

Related Types of Roast Turkey:

Turkey Meat and Skin (Cooked, Roasted)
Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Turkey Meat (Cooked, Roasted)
Turkey Breast Meat and Skin (Cooked, Roasted)
Roasted Light Turkey Meat
Roasted Dark Turkey Meat
  view more roast turkey nutritional info

Related Types of Turkey:

Deli Turkey or Chicken Breast Meat
Ground Turkey
Turkey Breast Meat
Turkey
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
  view more turkey nutritional info

See Also:

Turkey Giblets and Neck Meat and Skin (Fryer-Roasters)
Turkey Giblets and Neck Meat and Skin
Turkey Giblets and Neck Meat and Skin (Cooked, Roasted)
Turkey Giblets and Neck Meat and Skin (Young Hen)
Turkey Giblets and Neck Meat and Skin (Young Tom)
  view more results
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