Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
3030
% Daily Values*
Total Fat
99.94g
128%
Saturated Fat
29.061g
145%
Trans Fat
-
Polyunsaturated Fat
25.517g
Monounsaturated Fat
33.491g
Cholesterol
2091mg
697%
Sodium
1152mg
50%
Total Carbohydrate
0.71g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
497.58g
Vitamin D
-
Calcium
408mg
31%
Iron
39.34mg
219%
Potassium
4288mg
91%
Vitamin A
1187mcg
132%
Vitamin C
1.8mg
2%
Last updated: 04 Feb 08 05:07 AM
152%
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of RDI*
(3030 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (31%)
Protein (69%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
3030
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Fat
99.94g
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Carbs
0.71g
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Protein
497.58g
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There are 3030 calories in 1 turkey of Turkey Giblets and Neck Meat and Skin (Fryer-Roasters, Cooked, Roasted). |
Calorie breakdown: 31% fat, 0% carbs, 69% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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