Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
397
% Daily Values*
Total Fat
15.56g
20%
Saturated Fat
4.41g
22%
Trans Fat
-
Polyunsaturated Fat
3.78g
Monounsaturated Fat
5.145g
Cholesterol
155mg
52%
Sodium
132mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
60.29g
Vitamin D
-
Calcium
44mg
3%
Iron
2.94mg
16%
Potassium
605mg
13%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
20%
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of RDI*
(397 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
397
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Fat
15.56g
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Carbs
0g
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Protein
60.29g
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There are 397 calories in 210 grams of Turkey Breast Meat and Skin (Cooked, Roasted). |
Calorie breakdown: 37% fat, 0% carbs, 63% protein. |
Other Common Serving Sizes:
Related Types of Turkey Breast:
Related Types of Roast Turkey:
See Also:
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