Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 oz
 
Amount Per Serving
Calories from Fat 22
Calories 45
 
% Daily Values*
Total Fat 2.48g 4%
  Saturated Fat -
Cholesterol 15mg 5%
Sodium 263mg 11%
Potassium 56mg  
Total Carbohydrate 1.32g 0%
  Dietary Fiber 0.3g 1%
  Sugars 0.91g  
Protein 4.27g  
 
Vitamin A 1% Vitamin C 14%
Calcium 1% Iron 15%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(45 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (50%)
 
Protein (38%)
Carbohydrates, 1.32g (12%) Fat, 2.48g (50%) Protein, 4.27g (38%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
45
Fat
2.48g
Carbs
1.32g
Protein
4.27g
There are 45 calories in 1 ounce of Smoked Turkey Italian Sausage.
Calorie breakdown: 50% fat, 12% carbs, 38% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 45
1 2 oz serving 88
100 g 158

Related Types of Sausages:

Beef Sausage
Chicken Sausage
Fresh Pork Sausage
Turkey Sausage
Italian Sausage
Country Style Pork Sausage
  view more sausages nutritional info

Related Types of Turkey:

Turkey
Turkey Breast Meat
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Deli Turkey or Chicken Breast Meat
Ground Turkey
  view more turkey nutritional info

See Also:

Hot Turkey Sausage (Smoked)
Pork Italian Sausage
Turkey Pork and Beef Sausage (Reduced Fat, Smoked)
Sweet Italian Links Sausage
Pork Link Sausage (Smoked)
  view more results

Used in these Member Recipes:

Turkish Stew
Italian Turkey Sausage & Vegetable Soup
Turkey and Vegetable Stir Fry
Mona Lisa Pasta
Zucchini Sausage Stacks
Zuppa Toscana
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Recently Eaten By:

Gweninotherside
on 03 August 2014
sethamit
on 17 June 2014
JLC6653
on 07 June 2014
Spath79
on 10 May 2014

Recently Eaten With:

FatSecret members have recently eaten Smoked Turkey Italian Sausage with these foods:
Instant Brown Rice
Cooke Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, from Frozen)
Brown Rice
Spaghetti with Tomato Sauce and Vegetables
Vigo Red Beans & Rice


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