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327 g

Scup (Fish)

Nutrition Facts
Serving Size 327 g
Amount Per Serving
Calories
343
 
% Daily Values*
Total Fat
8.93g
11%
Saturated Fat
2.093g
10%
Trans Fat
-
Polyunsaturated Fat
3.368g
Monounsaturated Fat
1.831g
Cholesterol
170mg
57%
Sodium
137mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
61.74g
Vitamin D
-
Calcium
131mg
10%
Iron
1.73mg
10%
Potassium
938mg
20%
Vitamin A
88mcg
10%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
17%
of RDI*
(343 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (25%)
 
Protein (75%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
343
Fat
8.93g
Carbs
0g
Protein
61.74g
There are 343 calories in 327 grams of Scup (Fish).
Calorie breakdown: 25% fat, 0% carbs, 75% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz boneless 30
1 fillet 67
100 g 105

Related Types of Fish:

Baked or Broiled Salmon
Baked or Broiled Fish
Fish
Grilled Fish
Tilapia (Fish)
Mahi Mahi
  view more fish nutritional info

See Also:

Fried Floured or Breaded Porgy
Porgy
Cooked Porgy
Baked or Broiled Porgy
Fried Battered Porgy
  view more results
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