Food database and calorie counter Source: USDA
Posted 08 Oct 11 by jbody

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Nutrition Facts
Serving Size: 2 eggs
Amount Per Serving
Calories from Fat 137
Calories 199
% Daily Values*
Total Fat 15.21g 23%
  Saturated Fat 5.784g 29%
  Polyunsaturated Fat 1.851g  
  Monounsaturated Fat 5.536g  
Cholesterol 400mg 133%
Sodium 211mg 9%
Potassium 138mg  
Total Carbohydrate 1.96g 1%
  Dietary Fiber 0g 0%
  Sugars 1.43g  
Protein 13.01g  
Vitamin A 17% Vitamin C 5%
Calcium 5% Iron 14%


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