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1 1/4 medium (2-1/4" to 3-1/4" dia)

Russet Potatoes (Flesh and Skin)

Nutrition Facts
Serving Size 1 1/4 medium (2-1/4" to 3-1/4" dia)
Amount Per Serving
Calories
210
 
% Daily Values*
Total Fat
0.21g
0%
Saturated Fat
0.053g
0%
Trans Fat
-
Polyunsaturated Fat
0.091g
Monounsaturated Fat
0.005g
Cholesterol
0mg
0%
Sodium
13mg
1%
Total Carbohydrate
48.11g
17%
Dietary Fiber
3.5g
12%
Sugars
1.65g
Protein
5.7g
Vitamin D
-
Calcium
35mg
3%
Iron
2.29mg
13%
Potassium
1110mg
24%
Vitamin A
0mcg
0%
Vitamin C
52.5mg
58%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
10%
of RDI*
(210 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (89%)
 
Fat (1%)
 
Protein (10%)
* Based on a RDI of 2000 calories

Photos

Russet Potatoes (Flesh and Skin)
 

Nutrition summary:

Calories
210
Fat
0.21g
Carbs
48.11g
Protein
5.7g
There are 210 calories in 1 1/4 medium Russet Potatoes (Flesh and Skin).
Calorie breakdown: 1% fat, 89% carbs, 10% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 22
1/2 cup diced 59
100 g 79
1 small (1-3/4" to 2-1/4" dia) 134
1 medium (2-1/4" to 3-1/4" dia) 168
1 large (3" to 4-1/4" dia) 292
1 lb 358

Related Types of Potatoes:

Potatoes (Flesh, Without Salt, Boiled)
Potatoes (Flesh, with Salt, Boiled)
White Potatoes (Flesh and Skin, Baked)
White Potatoes (Flesh and Skin)
Mashed Potato
Roasted Potato
  view more potatoes nutritional info

See Also:

Russet Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh and Skin, with Salt, Baked)
Potatoes (Flesh Without Skin, Without Salt, Boiled)
Potatoes (Skin, Without Salt, Baked)
Potatoes (Flesh, Without Salt, Baked)
  view more results

Used in these Member Recipes:

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Fried Potatoes
Roasted Russet & Sweet Potato Onion Soup
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