Food database and calorie counter Source: USDA

Rabbit Meat

Nutrition Facts
Serving Size: 1 oz
Amount Per Serving
Calories from Fat 14
Calories 39
% Daily Values*
Total Fat 1.57g 2%
  Saturated Fat 0.471g 2%
  Polyunsaturated Fat 0.306g  
  Monounsaturated Fat 0.425g  
Cholesterol 16mg 5%
Sodium 12mg 0%
Potassium 94mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars -  
Protein 5.68g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
of RDI*
(39 calories)
2% of RDI
Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 39 calories in 1 ounce of Rabbit Meat.
Calorie breakdown: 37% fat, 0% carbs, 63% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 39
100 g 136
1 lb 617

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