| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 133 g
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| Amount Per Serving |
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Calories from Fat 339
Calories 451
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| % Daily Values* |
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Total Fat
37.72g
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58% |
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Saturated Fat
12.144g
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61% |
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Polyunsaturated Fat
4.957g
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Monounsaturated Fat
16.46g
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Cholesterol
112mg
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37% |
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Sodium
996mg
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42% |
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Potassium
391mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
25.84g
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| Vitamin A
1% |
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Vitamin C
2% |
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| Calcium
2% |
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Iron
10% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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23%
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of RDI*
(451 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (75%)
Protein (25%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
451
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Fat
37.72g
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Carbs
0g
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Protein
25.84g
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| There are 451 calories in 133 grams of Pork Sausage (Cooked). |
| Calorie breakdown: 75% fat, 0% carbs, 25% protein. |
Other common serving sizes:
Related types of Sausages:
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on 19 June 2013
