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Nutrition Facts
Serving Size 8 g
Amount Per Serving
Calories
22
 
% Daily Values*
Total Fat
1.44g
2%
Saturated Fat
0.538g
3%
Trans Fat
-
Polyunsaturated Fat
0.166g
Monounsaturated Fat
0.637g
Cholesterol
6mg
2%
Sodium
4mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2.07g
Vitamin D
-
Calcium
1mg
0%
Iron
0.06mg
0%
Potassium
34mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(22 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (61%)
 
Protein (39%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
22
Fat
1.44g
Carbs
0g
Protein
2.07g
There are 22 calories in 8 grams of Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried).
Calorie breakdown: 61% fat, 0% carbs, 39% protein.

Other Common Serving Sizes:

Serving Size Calories
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g) 205
3 oz 232
100 g 273
1 lb 1238

Related Types of Pork Chops:

Broiled or Baked Pork Chop
Fried Breaded or Floured Pork Chop
Broiled or Baked Breaded or Floured Pork Chop
Pork Chop
Fried Pork Chop
Fried Battered Pork Chop
  view more pork chops nutritional info

Related Types of Pork:

Pork Spareribs
Pork
Pork Roast
Pork Loin (Tenderloin)
Ground Pork
  view more pork nutritional info

See Also:

You searched for "Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried)". Did you mean:
Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Pan-Fried)
Pork Chops (Center Rib, Boneless, Cooked, Braised)
Pork Chops (Center Rib, Boneless, Cooked, Broiled)
Pork Chops or Roasts (Center Rib, Boneless)
Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Broiled)
  view more results
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