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Nutrition Facts
Serving Size 4 oz
Amount Per Serving
Calories
300
 
% Daily Values*
Total Fat
19.23g
25%
Saturated Fat
7.185g
36%
Trans Fat
-
Polyunsaturated Fat
2.176g
Monounsaturated Fat
8.489g
Cholesterol
83mg
28%
Sodium
57mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
29.78g
Vitamin D
-
Calcium
27mg
2%
Iron
0.82mg
5%
Potassium
487mg
10%
Vitamin A
2mcg
0%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
15%
of RDI*
(300 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (59%)
 
Protein (41%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
300
Fat
19.23g
Carbs
0g
Protein
29.78g
There are 300 calories in 4 ounces of Pork Chops (Center Rib, Bone-In, Cooked, Pan-Fried).
Calorie breakdown: 59% fat, 0% carbs, 41% protein.

Other Common Serving Sizes:

Serving Size Calories
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) 193
3 oz 225
100 g 265

Related Types of Pork Chops:

Fried Breaded or Floured Pork Chop
Broiled or Baked Pork Chop
Pork Chop
Fried Battered Pork Chop
Broiled or Baked Breaded or Floured Pork Chop
Fried Pork Chop
  view more pork chops nutritional info

Related Types of Pork:

Pork Roast
Ground Pork
Pork Loin (Tenderloin)
Pork
Pork Spareribs
  view more pork nutritional info

See Also:

You searched for "Pork Chops (Center Rib, Bone-In, Cooked, Pan-Fried)". Did you mean:
Pork Chops or Roasts (Center Rib, Bone-In)
Pork Chops (Center Rib, Bone-In, Cooked, Broiled)
Food Lion Bone in Center Cut Pork Chops
Pork Chops (Center Loin, Bone-In, Cooked, Pan-Fried)
Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Pan-Fried)
  view more results
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