Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 47 g
Amount Per Serving
Calories from Fat 153
Calories 186
% Daily Values*
Total Fat 17.04g 26%
  Saturated Fat 6.091g 30%
  Polyunsaturated Fat 1.833g  
  Monounsaturated Fat 8.075g  
Cholesterol 33mg 11%
Sodium 378mg 16%
Potassium 89mg  
Total Carbohydrate 1.27g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 6.49g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(186 calories)
9% of RDI
Calorie Breakdown:
Carbohydrate (3%)
Fat (83%)
Protein (14%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 186 calories in 47 grams of Pork and Beef Sausage (Cooked).
Calorie breakdown: 83% fat, 3% carbs, 14% protein.

Other Common Serving Sizes:

Serving Size Calories
1 link (raw dimensions: 4" long x 7/8" dia), cooked 51
1 patty cooked (raw dimensions: 3-7/8" dia x 1/4" thick) 107
1 oz 112
100 g 396

Related Types of Sausages:

Beef Sausage
Chicken Sausage
Fresh Pork Sausage
Turkey Sausage
Italian Sausage
Country Style Pork Sausage
  view more sausages nutritional info

See Also:

You searched for "Pork and Beef Sausage (Cooked)". Did you mean:
Pork Beef Chicken Sausage (Smoked Skinless)
Pork Braunschweiger (Liver Sausage)
Pork Italian Sausage
Pork Polish Sausage
Pork Link Sausage (Smoked)
  view more results
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Recently Eaten By:

on 19 November 2015
on 17 November 2015
on 01 November 2015
Marilize Portela
on 29 October 2015

Recently Eaten With:

FatSecret members have recently eaten Pork and Beef Sausage (Cooked) with these foods:
Baked Beans
Beef or Meat Gravy
100% Whole Wheat Bread
Potato Bread

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