| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 100 g
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| Amount Per Serving |
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Calories from Fat 326
Calories 396
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| % Daily Values* |
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Total Fat
36.25g
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56% |
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Saturated Fat
12.96g
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65% |
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Polyunsaturated Fat
3.9g
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Monounsaturated Fat
17.18g
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Cholesterol
71mg
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24% |
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Sodium
805mg
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34% |
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Potassium
189mg
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Total Carbohydrate
2.7g
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1% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
13.8g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
1% |
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Iron
6% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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20%
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of RDI*
(396 calories)
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Calorie Breakdown:
Carbohydrate (3%)
Fat (83%)
Protein (14%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
396
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Fat
36.25g
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Carbs
2.7g
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Protein
13.8g
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| There are 396 calories in 100 grams of Pork and Beef Sausage (Cooked). |
| Calorie breakdown: 83% fat, 3% carbs, 14% protein. |
Other common serving sizes:
Related types of Sausages:
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on 24 January 2013
