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Nutrition Facts
Serving Size 50 g
Amount Per Serving
Calories
28
 
% Daily Values*
Total Fat
0.99g
1%
Saturated Fat
0.616g
3%
Trans Fat
-
Polyunsaturated Fat
0.037g
Monounsaturated Fat
0.286g
Cholesterol
4mg
1%
Sodium
30mg
1%
Total Carbohydrate
2.74g
1%
Dietary Fiber
0g
0%
Sugars
2.63g
Protein
1.98g
Vitamin D
0mcg
3%
Calcium
72mg
6%
Iron
0.03mg
0%
Potassium
91mg
2%
Vitamin A
0mcg
0%
Vitamin C
0.6mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(28 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (40%)
 
Fat (32%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

Milk (2% Lowfat with Added Vitamin A and Protein) Milk (2% Lowfat with Added Vitamin A and Protein) Milk (2% Lowfat with Added Vitamin A and Protein)
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Nutrition summary:

Calories
28
Fat
0.99g
Carbs
2.74g
Protein
1.98g
There are 28 calories in 50 grams of Milk (2% Lowfat with Added Vitamin A and Protein).
Calorie breakdown: 32% fat, 40% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 16
100 g 56
1 cup 138
1 quart 551

Related Types of Skim Milk:

1% Fat Milk
Milk (Nonfat)
Reduced Fat Milk
Low Fat Milk
1% Fat Milk (Calcium Fortified)
2% Fat Milk
  view more skim milk nutritional info

Related Types of Milk:

Whole Milk
Milk
  view more milk nutritional info

See Also:

Milk (2% Lowfat with Added Vitamin A and Nonfat Solids)
2% Fat Evaporated Milk
Milk (1% Lowfat with Added Vitamin A)
Milk (Nonfat with Added Vitamin A and Protein)
Milk (2% Lowfat with Added Vitamin A)
  view more results

Used in these Member Recipes:

Chocolate Zucchini Cake
Spinach and Egg White Quiche
Scrambled Eggs Delight
Strawberry Protein Smoothie
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