| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 83 g
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| Amount Per Serving |
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Calories from Fat 116
Calories 208
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| % Daily Values* |
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Total Fat
12.85g
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20% |
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Saturated Fat
4.89g
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24% |
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Polyunsaturated Fat
0.402g
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Monounsaturated Fat
5.537g
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Cholesterol
75mg
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25% |
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Sodium
60mg
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2% |
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Potassium
264mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
21.52g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
2% |
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Iron
12% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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10%
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of RDI*
(208 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (56%)
Protein (44%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
208
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Fat
12.85g
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Carbs
0g
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Protein
21.52g
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| There are 208 calories in 83 grams of Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Broiled). |
| Calorie breakdown: 56% fat, 0% carbs, 44% protein. |
Other common serving sizes:
Related types of Ground Beef:
Related types of Hamburgers:
See also:
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Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Pan-Broiled)
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Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Broiled)
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Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled)
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Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled)
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on 23 May 2013
