| Food database and calorie counter |
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1 patty (yield from 1/4 lb raw meat)
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Nutrition Facts
| Serving Size |
1 patty (yield from 1/4 lb raw meat) |
Amount Per Serving
Calories
192
% Daily Values*
Total Fat
11.92g
15%
Saturated Fat
4.537g
23%
Trans Fat
0.842g
Polyunsaturated Fat
0.373g
Monounsaturated Fat
5.137g
Cholesterol
69mg
23%
Sodium
55mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
19.97g
Vitamin D
-
Calcium
14mg
1%
Iron
2mg
11%
Potassium
245mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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10%
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of RDI*
(192 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (57%)
Protein (43%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
192
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Fat
11.92g
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Carbs
0g
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Protein
19.97g
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| There are 192 calories in 1 patty of Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Broiled). |
| Calorie breakdown: 57% fat, 0% carbs, 43% protein. |
Other Common Serving Sizes:
Related Types of Ground Beef:
Related Types of Hamburgers:
See Also:
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Member's Mark 85% Lean 15% Fat Ground Beef
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Ground Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned)
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Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Broiled)
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Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Broiled)
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Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
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