Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
226
% Daily Values*
Total Fat
15.56g
20%
Saturated Fat
4.836g
24%
Trans Fat
-
Polyunsaturated Fat
2.206g
Monounsaturated Fat
5.828g
Cholesterol
652mg
217%
Sodium
199mg
9%
Total Carbohydrate
1.88g
1%
Dietary Fiber
0g
0%
Sugars
1.17g
Protein
17.99g
Vitamin D
2mcg
9%
Calcium
88mg
7%
Iron
2.58mg
14%
Potassium
187mg
4%
Vitamin A
104mcg
12%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
11%
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of RDI*
(226 calories)
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Calorie Breakdown:
Carbohydrate (3%)
Fat (64%)
Protein (33%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
226
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Fat
15.56g
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Carbs
1.88g
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Protein
17.99g
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There are 226 calories in 38 grams of Egg Whole (Dried). |
Calorie breakdown: 64% fat, 3% carbs, 33% protein. |
Other Common Serving Sizes:
Related Types of Eggs:
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