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Nutrition Facts
Serving Size 1 1/2 oz
Amount Per Serving
Calories
188
 
% Daily Values*
Total Fat
5.52g
7%
Saturated Fat
1.598g
8%
Trans Fat
-
Polyunsaturated Fat
0.714g
Monounsaturated Fat
2.266g
Cholesterol
243mg
81%
Sodium
339mg
15%
Total Carbohydrate
9.25g
3%
Dietary Fiber
0g
0%
Sugars
9.25g
Protein
23.55g
Vitamin D
-
Calcium
138mg
11%
Iron
1.34mg
7%
Potassium
316mg
7%
Vitamin A
157mcg
17%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
9%
of RDI*
(188 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (21%)
 
Fat (27%)
 
Protein (52%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
188
Fat
5.52g
Carbs
9.25g
Protein
23.55g
There are 188 calories in 1 1/2 ounces of Egg Substitute (Powder).
Calorie breakdown: 27% fat, 20% carbs, 52% protein.

Other Common Serving Sizes:

Serving Size Calories
0.35 oz 44
100 g 444

Related Types of Egg Whites:

Egg Beaters All Natural 100% Egg Whites
Cooked Egg White
Egg Substitute (Frozen)
Egg White
Egg Substitute (Liquid)
Egg Substitute (Frozen or Liquid)
  view more egg whites nutritional info

Related Types of Eggs:

Scrambled Egg (Whole, Cooked)
Egg
Boiled Egg
Poached Egg
Fried Egg
  view more eggs nutritional info

See Also:

Scrambled Egg (Powdered Mixture)
Whipped Cream Substitute (from Powder)
Cream Substitute (Liquid or Powder)
Sugar Substitute (Herbal Extract Sweetener, Powder)
Sugar Substitute (Sugar-Aspartame Blend, Dry Powder)
  view more results

Used in these Member Recipes:

Lemon-Lime Meringue Sandwich Cookies
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