| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
185
% Daily Values*
Total Fat
15.59g
20%
Saturated Fat
5.318g
27%
Trans Fat
-
Polyunsaturated Fat
2.008g
Monounsaturated Fat
7.095g
Cholesterol
46mg
15%
Sodium
32mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
10.44g
Vitamin D
-
Calcium
6mg
0%
Iron
1.48mg
8%
Potassium
112mg
2%
Vitamin A
35mcg
4%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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9%
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of RDI*
(185 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (77%)
Protein (23%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
185
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Fat
15.59g
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Carbs
0g
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Protein
10.44g
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| There are 185 calories in 55 grams of Duck Meat and Skin (Roasted, Cooked). |
| Calorie breakdown: 77% fat, 0% carbs, 23% protein. |
Other Common Serving Sizes:
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