| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
40
% Daily Values*
Total Fat
3.4g
4%
Saturated Fat
1.16g
6%
Trans Fat
-
Polyunsaturated Fat
0.438g
Monounsaturated Fat
1.548g
Cholesterol
10mg
3%
Sodium
7mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2.28g
Vitamin D
-
Calcium
1mg
0%
Iron
0.32mg
2%
Potassium
24mg
1%
Vitamin A
8mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (77%)
Protein (23%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
40
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Fat
3.4g
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Carbs
0g
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Protein
2.28g
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| There are 40 calories in 12 grams of Duck Meat and Skin (Roasted, Cooked). |
| Calorie breakdown: 77% fat, 0% carbs, 23% protein. |
Other Common Serving Sizes:
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