Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size: 1 lb
 
Amount Per Serving
Calories from Fat 1157
Calories 1529
 
% Daily Values*
Total Fat 128.6g 198%
  Saturated Fat 43.863g 219%
  Polyunsaturated Fat 16.556g  
  Monounsaturated Fat 58.514g  
Cholesterol 381mg 127%
Sodium 268mg 11%
Potassium 925mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 86.14g  
 
Vitamin A 19% Vitamin C 0%
Calcium 5% Iron 68%
76%
of RDI*
(1529 calories)
76% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (77%)
 
Protein (23%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
1529
Fat
128.6g
Carbs
0g
Protein
86.14g
There are 1529 calories in 1 pound of Duck Meat and Skin (Roasted, Cooked).
Calorie breakdown: 77% fat, 0% carbs, 23% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 96
100 g 337
1 cup chopped or diced 472
1 unit (yield from 1 lb ready-to-cook duck) 583
1/2 duck 1287
1 lb 1529

Related Types of Duck:

Wild Duck Breast Meat
Roasted Duck
Duck Meat
Duck
Duck Meat and Skin
Fried Battered Duck
  view more duck nutritional info

See Also:

Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Chicken Meat and Skin (Roasting, Roasted, Cooked)
Wild Duck Breast Meat and Skin
  view more results
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.