| Food database and calorie counter |
Source: USDA |
Cream Of Chicken Soup (with Equal Volume Water, Dehydrated)
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Nutrition Facts
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Serving Size 1 cup (8 fl oz)
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| Amount Per Serving |
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Calories from Fat 48
Calories 107
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| % Daily Values* |
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Total Fat
5.32g
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8% |
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Saturated Fat
3.393g
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17% |
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Polyunsaturated Fat
0.418g
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Monounsaturated Fat
1.174g
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Cholesterol
3mg
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1% |
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Sodium
1185mg
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49% |
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Potassium
214mg
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Total Carbohydrate
13.34g
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4% |
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Dietary Fiber
0.3g
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1% |
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Sugars
4.15g
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Protein
1.77g
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| Vitamin A
8% |
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Vitamin C
1% |
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| Calcium
8% |
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Iron
1% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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5%
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of RDI*
(107 calories)
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Calorie Breakdown:
Carbohydrate (49%)
Fat (44%)
Protein (7%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
107
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Fat
5.32g
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Carbs
13.34g
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Protein
1.77g
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| There are 107 calories in 1 cup of Cream Of Chicken Soup (with Equal Volume Water, Dehydrated). |
| Calorie breakdown: 44% fat, 49% carbs, 7% protein. |
Common serving sizes:
Related types of Chicken Soup:
Related types of Soups:
See also:
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