Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 99 g
 
Amount Per Serving
Calories from Fat 173
Calories 287
 
% Daily Values*
Total Fat 19.27g 30%
  Saturated Fat 5.396g 27%
  Polyunsaturated Fat 4.099g  
  Monounsaturated Fat 7.564g  
Cholesterol 83mg 28%
Sodium 81mg 3%
Potassium 182mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 26.59g  
 
Vitamin A 3% Vitamin C 0%
Calcium 2% Iron 7%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
14%
of RDI*
(287 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (61%)
 
Protein (39%)
Fat, 19.27g (61%) Protein, 26.59g (39%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
287
Fat
19.27g
Carbs
0g
Protein
26.59g
There are 287 calories in 99 grams of Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked).
Calorie breakdown: 61% fat, 0% carbs, 39% protein.

Other Common Serving Sizes:

Serving Size Calories
1 unit (yield from 1 lb ready-to-cook chicken) 61
1 oz 82
1 wing, bone removed 99
100 g 290
1 cup chopped or diced 406
1 lb 1315

Related Types of Chicken Wings:

Chicken Wing
Chicken Wing (Skin Not Eaten)
Roasted Broiled or Baked Chicken Wing (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Chicken Wing Meat and Skin (Broilers or Fryers)
  view more chicken wings nutritional info

Related Types of Roast Chicken:

Roasted Broiled or Baked Chicken
Roasted Broiled or Baked Chicken (Skin Not Eaten)
Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Chicken Meat (Roasting)
Chicken Meat and Skin (Roasting)
Rotisserie Chicken
  view more roast chicken nutritional info
Other Related Foods
Chicken

See Also:

Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
  view more results

Used in these Member Recipes:

Chicken Hot Wings
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Recently Eaten By:

djsac
on 24 December 2014
Fipinha
on 23 December 2014
sasa2004
on 25 December 2014
SandGaz
on 18 December 2014

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