Food database and calorie counter |
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1 thigh, bone and skin removed
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Nutrition Facts
Serving Size |
1 thigh, bone and skin removed |
Amount Per Serving
Calories
109
% Daily Values*
Total Fat
5.66g
7%
Saturated Fat
1.576g
8%
Trans Fat
-
Polyunsaturated Fat
1.29g
Monounsaturated Fat
2.158g
Cholesterol
49mg
16%
Sodium
46mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
13.49g
Vitamin D
-
Calcium
6mg
0%
Iron
0.68mg
4%
Potassium
124mg
3%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
5%
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of RDI*
(109 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (49%)
Protein (51%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
109
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Fat
5.66g
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Carbs
0g
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Protein
13.49g
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There are 109 calories in 1 thigh, bone and skin removed of Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked). |
Calorie breakdown: 49% fat, 0% carbs, 51% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken Thighs:
See Also:
Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked)
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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view more results |
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