| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
197
% Daily Values*
Total Fat
14.42g
18%
Saturated Fat
3.805g
19%
Trans Fat
-
Polyunsaturated Fat
3.415g
Monounsaturated Fat
6.175g
Cholesterol
37mg
12%
Sodium
290mg
13%
Total Carbohydrate
11.58g
4%
Dietary Fiber
-
Sugars
-
Protein
5.16g
Vitamin D
-
Calcium
13mg
1%
Iron
0.72mg
4%
Potassium
38mg
1%
Vitamin A
20mcg
2%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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10%
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of RDI*
(197 calories)
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Calorie Breakdown:
Carbohydrate (24%)
Fat (66%)
Protein (10%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
197
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Fat
14.42g
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Carbs
11.58g
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Protein
5.16g
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| There are 197 calories in 50 grams of Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked). |
| Calorie breakdown: 66% fat, 24% carbs, 10% protein. |
Other Common Serving Sizes:
Related Types of Fried Chicken:
Related Types of Chicken:
See Also:
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