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Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 15 g
 
Amount Per Serving
Calories from Fat 11
Calories 28
 
% Daily Values*
Total Fat 1.19g 2%
  Saturated Fat 0.339g 2%
  Polyunsaturated Fat 0.345g  
  Monounsaturated Fat 0.302g  
Cholesterol 36mg 12%
Sodium 7mg 0%
Potassium 20mg  
Total Carbohydrate 0.02g 0%
  Dietary Fiber 0g 0%
  Sugars -  
Protein 3.96g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
1%
of RDI*
(28 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (39%)
 
Protein (61%)
Fat, 1.19g (39%) Protein, 3.96g (61%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
28
Fat
1.19g
Carbs
0.02g
Protein
3.96g
There are 28 calories in 15 grams of Chicken Heart (Simmered, Cooked).
Calorie breakdown: 39% fat, 0% carbs, 61% protein.

Other Common Serving Sizes:

Serving Size Calories
1 unit (yield from 1 lb ready-to-cook chicken) 2
1 oz 52
100 g 185
1 cup chopped or diced 268
1 lb 839

Related Types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Thigh
Chicken Drumstick
Chicken Wing
  view more chicken nutritional info

See Also:

Chicken Giblets (Roasting, Simmered, Cooked)
Chicken Giblets (Stewing, Simmered, Cooked)
Chicken Giblets (Capons, Simmered, Cooked)
Chicken Liver (Simmered, Cooked)
Chicken Neck Meat and Skin (Broilers or Fryers, Simmered, Cooked)
  view more results
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Recently Eaten By:

Elisabeth Vania
on 15 April 2014
AdaNad
on 14 April 2014
Pumba30
on 10 February 2014
Ielyn
on 25 January 2014

Recently Eaten With:

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