| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 1 lb
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| Amount Per Serving |
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Calories from Fat 434
Calories 925
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| % Daily Values* |
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Total Fat
48.26g
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74% |
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Saturated Fat
13.2g
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66% |
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Polyunsaturated Fat
10.796g
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Monounsaturated Fat
18.462g
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Cholesterol
376mg
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125% |
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Sodium
345mg
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14% |
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Potassium
835mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
114.85g
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| Vitamin A
8% |
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Vitamin C
0% |
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| Calcium
5% |
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Iron
34% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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46%
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of RDI*
(925 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
925
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Fat
48.26g
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Carbs
0g
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Protein
114.85g
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| There are 925 calories in 1 pound of Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked). |
| Calorie breakdown: 47% fat, 0% carbs, 53% protein. |
Other Common Serving Sizes:
Related Types of Chicken Drumsticks:
Related Types of Chicken:
See Also:
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked)
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Chicken Drumstick Meat (Broilers or Fryers, Stewed, Cooked)
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on 21 September 2013
