| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 700 g
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| Amount Per Serving |
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Calories from Fat 78
Calories 770
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| % Daily Values* |
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Total Fat
8.68g
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13% |
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Saturated Fat
2.31g
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12% |
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Polyunsaturated Fat
1.96g
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Monounsaturated Fat
2.1g
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Cholesterol
406mg
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135% |
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Sodium
455mg
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19% |
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Potassium
1785mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
161.63g
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| Vitamin A
3% |
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Vitamin C
14% |
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| Calcium
8% |
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Iron
28% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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38%
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of RDI*
(770 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (10%)
Protein (90%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
770
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Fat
8.68g
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Carbs
0g
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Protein
161.63g
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| There are 770 calories in 700 grams of Chicken Breast Meat (Broilers or Fryers). |
| Calorie breakdown: 10% fat, 0% carbs, 90% protein. |
Other Common Serving Sizes:
Related Types of Chicken Breast:
Related Types of Chicken:
See Also:
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Chicken Breast Meat and Skin (Broilers or Fryers)
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Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Breast Meat (Broilers or Fryers, Fried, Cooked)
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Used in these Member Recipes:
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on 27 January 2015
