Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 1/2 lbs
 
Amount Per Serving
Calories from Fat 76
Calories 748
 
% Daily Values*
Total Fat 8.44g 13%
  Saturated Fat 2.245g 11%
  Polyunsaturated Fat 1.905g  
  Monounsaturated Fat 2.041g  
Cholesterol 395mg 132%
Sodium 442mg 18%
Potassium 1735mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 157.1g  
 
Vitamin A 3% Vitamin C 14%
Calcium 8% Iron 27%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
37%
of RDI*
(748 calories)
37% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (10%)
 
Protein (90%)
Fat, 8.44g (10%) Protein, 157.1g (90%)
* Based on a RDI of 2000 calories

Photos

Nutrition summary:

Calories
748
Fat
8.44g
Carbs
0g
Protein
157.1g
There are 748 calories in 1 1/2 pounds of Chicken Breast Meat (Broilers or Fryers).
Calorie breakdown: 10% fat, 0% carbs, 90% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 31
1 unit (yield from 1 lb ready-to-cook chicken) 78
100 g 110
1/2 breast, bone and skin removed 130
1 lb 499

Related Types of Chicken Breast:

Chicken Breast
Chicken Breast (Skin Not Eaten)
Roasted Broiled or Baked Chicken Breast
Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Skinless Chicken Breast
Baked or Fried Coated Chicken Breast Skinless (Coating Eaten)
  view more chicken breast nutritional info

Related Types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Thigh
Chicken Drumstick
Chicken Wing
  view more chicken nutritional info

See Also:

Chicken Breast Meat and Skin (Broilers or Fryers)
Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Breast Meat (Broilers or Fryers, Fried, Cooked)
  view more results

Used in these Member Recipes:

Baked Crunchy Chicken Parmesan
Chicken and Broccoli Braid
Chicken and Broccoli in Mushroom Sauce
Crockpot Chicken Chili
Oven Baked Fried Chicken
Green Chicken Enchiladas
Chicken & Brown Rice Casserole
Garlic and Mustard Marinated Chicken
Lemon Chicken
Moroccan Chicken with Fruit & Olive Topping
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Recently Eaten By:

mohamedyoussef
on 21 August 2014
Lizzy1302
on 21 August 2014
mikeyoung89
on 20 August 2014
meganmuirhead
on 20 August 2014

Recently Eaten With:

FatSecret members have recently eaten Chicken Breast Meat (Broilers or Fryers) with these foods:
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