| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 2 servings 2 slices
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| Amount Per Serving |
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Calories from Fat 3
Calories 66
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| % Daily Values* |
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Total Fat
0.33g
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1% |
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Saturated Fat
0.109g
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1% |
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Polyunsaturated Fat
0.061g
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Monounsaturated Fat
0.102g
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Cholesterol
30mg
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10% |
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Sodium
913mg
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38% |
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Potassium
56mg
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Total Carbohydrate
1.82g
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1% |
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Dietary Fiber
0g
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0% |
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Sugars
0.08g
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Protein
14.1g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
0% |
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Iron
2% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (11%)
Fat (4%)
Protein (85%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
66
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Fat
0.33g
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Carbs
1.82g
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Protein
14.1g
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| There are 66 calories in 2 servings 2 slices of Chicken Breast (Oven Roasted, Fat Free, Sliced). |
| Calorie breakdown: 4% fat, 11% carbs, 85% protein. |
Other common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
Used in these member recipes:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Chicken Breast (Oven Roasted, Fat Free, Sliced) with these foods:
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on 17 May 2013
