| Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size 1 oz
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| Amount Per Serving |
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Calories from Fat 18
Calories 45
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| % Daily Values* |
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Total Fat
1.98g
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3% |
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Saturated Fat
0.629g
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3% |
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Polyunsaturated Fat
0.179g
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Monounsaturated Fat
0.893g
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Cholesterol
14mg
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5% |
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Sodium
399mg
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17% |
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Potassium
98mg
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Total Carbohydrate
0.48g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
5.85g
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| Vitamin A
0% |
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Vitamin C
0% |
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| Calcium
0% |
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Iron
1% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Calorie Breakdown:
Carbohydrate (4%)
Fat (40%)
Protein (56%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
45
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Fat
1.98g
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Carbs
0.48g
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Protein
5.85g
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| There are 45 calories in 1 ounce of Canadian-Style Bacon (Cured). |
| Calorie breakdown: 40% fat, 4% carbs, 56% protein. |
Other Common Serving Sizes:
Related Types of Bacon:
Related Types of Pork:
See Also:
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on 01 October 2013
