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Nutrition Facts
Serving Size 2 oz
Amount Per Serving
Calories
19
 
% Daily Values*
Total Fat
0.29g
0%
Saturated Fat
0.032g
0%
Trans Fat
-
Polyunsaturated Fat
0.085g
Monounsaturated Fat
0.017g
Cholesterol
-
Sodium
32mg
1%
Total Carbohydrate
1.77g
1%
Dietary Fiber
1.6g
6%
Sugars
0.35g
Protein
2.17g
Vitamin D
-
Calcium
67mg
5%
Iron
0.72mg
4%
Potassium
194mg
4%
Vitamin A
129mcg
14%
Vitamin C
21mg
23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(19 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (39%)
 
Fat (14%)
 
Protein (47%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
19
Fat
0.29g
Carbs
1.77g
Protein
2.17g
There are 19 calories in 2 ounces of Broccoli Raab (Cooked).
Calorie breakdown: 14% fat, 38% carbs, 47% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 9
100 g 33
1 bunch cooked 144

Related Types of Broccoli:

Broccoli (Spears, Frozen)
Chinese Broccoli (Cooked)
Broccoli
Cooked Broccoli (Fat Not Added in Cooking)
Broccoli Flower Clusters
Broccoli Raab
  view more broccoli nutritional info

Related Types of Vegetables:

Lettuce
Onions
Carrots
Mushrooms
Red Tomatoes
Spinach
  view more vegetables nutritional info

See Also:

Cooked Broccoli (from Fresh)
Broccoli (Without Salt, Drained, Cooked, Boiled)
Cooked Broccoli (from Frozen)
Cooked Broccoli with Cheese Sauce
Cooked Broccoli
  view more results
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