Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 4 oz
 
Amount Per Serving
Calories from Fat 283
Calories 379
 
% Daily Values*
Total Fat 31.39g 48%
  Saturated Fat 19.743g 99%
  Polyunsaturated Fat 0.937g  
  Monounsaturated Fat 9.087g  
Cholesterol 113mg 38%
Sodium 713mg 30%
Potassium 172mg  
Total Carbohydrate 0.51g 0%
  Dietary Fiber 0g 0%
  Sugars 0.51g  
Protein 23.53g  
 
Vitamin A 13% Vitamin C 0%
Calcium 21% Iron 3%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
19%
of RDI*
(379 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (73%)
 
Protein (26%)
Carbohydrates, 0.51g (1%) Fat, 31.39g (73%) Protein, 23.53g (26%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
379
Fat
31.39g
Carbs
0.51g
Protein
23.53g
There are 379 calories in 4 ounces of Brie Cheese.
Calorie breakdown: 73% fat, 1% carbs, 26% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 57
1 oz 95
100 g 334
1 package (4.5 oz) 428
1 cup sliced 481
1 cup melted 802
1 lb 1515

Related Types of Brie Cheese:

President Brie Light
President Soft Ripened Brie Cheese
Alouette Baby Brie Cheese Original
Master Choice Double Cream Brie Cheese
Alouette Baby Brie Cheese with Herbs
  view more brie cheese nutritional info

Related Types of Cheese:

Cheddar Cheese
Colby Jack Cheese
American Cheese
Lowfat Cheddar or Colby Cheese
Provolone Cheese
Swiss Cheese
  view more cheese nutritional info

See Also:

Trader Joe's Slicing Brie Cheese
Alouette Creme Spreadable Cheese - Creme de Brie with Fine Herbs
Alouette Creme Spreadable Cheese - Creme de Brie Original
Alouette Reserve Baby Brie Cheese
Au Bon Pain Brie Cheese
  view more results

Used in these Member Recipes:

Ham & Brie Lettuce Wrap
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Recently Eaten By:

Toni-Kat
on 22 November 2014
jimwebber
on 22 November 2014
Catarinalcm
on 22 November 2014
Correne80
on 20 November 2014

Recently Eaten With:

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