| Food database and calorie counter |
Source: USDA |
|
|
Nutrition Facts
|
|
Serving Size: 9 oz
|
| |
| Amount Per Serving |
|
Calories from Fat 292
Calories 513
|
| |
| % Daily Values* |
|
Total Fat
32.43g
|
50% |
| |
Saturated Fat
13.082g
|
65% |
| |
Polyunsaturated Fat
1.232g
|
|
| |
Monounsaturated Fat
13.88g
|
|
|
Cholesterol
120mg
|
40% |
|
Sodium
133mg
|
6% |
|
Potassium
804mg
|
|
|
Total Carbohydrate
0g
|
0% |
| |
Dietary Fiber
0g
|
0% |
| |
Sugars
0g
|
|
|
Protein
51.8g
|
|
| |
| Vitamin A
0% |
Vitamin C
0% |
|
|
|
|
|
|
26%
|
of RDI*
(513 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (57%)
Protein (43%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
513
|
|
Fat
32.43g
|
|
Carbs
0g
|
|
Protein
51.8g
|
| There are 513 calories in 9 ounces of Beef Top Sirloin (Trimmed to 1/8" Fat). |
| Calorie breakdown: 57% fat, 0% carbs, 43% protein. |
Other Common Serving Sizes:
Related Types of Steak:
Related Types of Beef:
See Also:
Used in these Member Recipes:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
