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Nutrition Facts
Serving Size 8 oz
Amount Per Serving
Calories
376
 
% Daily Values*
Total Fat
17.99g
23%
Saturated Fat
7.083g
35%
Trans Fat
-
Polyunsaturated Fat
0.687g
Monounsaturated Fat
7.775g
Cholesterol
91mg
30%
Sodium
136mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
50.03g
Vitamin D
-
Calcium
48mg
4%
Iron
4.2mg
23%
Potassium
792mg
17%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
19%
of RDI*
(376 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (45%)
 
Protein (55%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
376
Fat
17.99g
Carbs
0g
Protein
50.03g
There are 376 calories in 8 ounces of Beef Top Round (Trimmed to 1/8" Fat).
Calorie breakdown: 45% fat, 0% carbs, 55% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 47
100 g 166
1 lb 753

Related Types of Beef:

Beef Steak
Beef
Corned Beef
Roast Beef
Ground Beef (Cooked)
Lean Ground Beef
  view more beef nutritional info

See Also:

Beef Top Round (Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Beef Tip Round (Trimmed to 0" Fat, Choice Grade)
Beef Top Round (Trimmed to 1/8" Fat, Choice Grade, Cooked, Pan-Fried)
Beef Tip Round (Trimmed to 0" Fat, Select Grade)
Beef Top Round (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
  view more results

Used in these Member Recipes:

Swiss Steak with Mashed Potatoes
Beef with Asparagus and Mushrooms
Mustard Crusted Steak
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