Food database and calorie counter Source: USDA

Beef Thin-Sliced (Cured)

Nutrition Facts
Serving Size 1 oz
 
Amount Per Serving
Calories from Fat 10
Calories 50
 
% Daily Values*
Total Fat 1.09g 2%
  Saturated Fat 0.468g 2%
  Polyunsaturated Fat 0.057g  
  Monounsaturated Fat 0.476g  
Cholesterol 12mg 4%
Sodium 408mg 17%
Potassium 122mg  
Total Carbohydrate 1.62g 1%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 7.97g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (20%)
 
Protein (68%)
Carbohydrates, 1.62g (12%) Fat, 1.09g (20%) Protein, 7.97g (68%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
50
Fat
1.09g
Carbs
1.62g
Protein
7.97g
There are 50 calories in 1 ounce of Beef Thin-Sliced (Cured).
Calorie breakdown: 20% fat, 12% carbs, 68% protein.

Common Serving Sizes:

Serving Size Calories
5 slices 37
1 oz 50
100 g 176

Related Types of Beef:

Beef
Ground Beef (Cooked)
Lean Ground Beef
Roast Beef
Corned Beef
Beef Steak
  view more beef nutritional info

See Also:

Thin Sliced Beef Luncheon Meat
Beef Breakfast Strips (Cured)
Corned Beef Brisket (Cured)
Corned Beef (Cured, Canned)
Chopped Beef (Cured, Smoked)
  view more results
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Recently Eaten By:

David Leith
on 14 April 2015
Valeria
on 15 April 2015
ayu__
on 14 April 2015
suev70
on 28 March 2015

Recently Eaten With:

FatSecret members have recently eaten Beef Thin-Sliced (Cured) with these foods:
Corned Beef
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