Food database and calorie counter |
Source: USDA |
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Nutrition Facts
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Serving Size: 12 oz
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Amount Per Serving |
Calories from Fat 271
Calories 575
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% Daily Values* |
Total Fat
30.11g
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46% |
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Saturated Fat
12.043g
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60% |
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Polyunsaturated Fat
1.429g
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Monounsaturated Fat
12.009g
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Cholesterol
211mg
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70% |
Sodium
184mg
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8% |
Potassium
1249mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
-
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Protein
70.69g
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Vitamin A
0% |
Vitamin C
0% |
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29%
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of RDI*
(575 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (49%)
Protein (51%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
575
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Fat
30.11g
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Carbs
0g
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Protein
70.69g
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There are 575 calories in 12 ounces of Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade). |
Calorie breakdown: 49% fat, 0% carbs, 51% protein. |
Other Common Serving Sizes:
Related Types of Beef:
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