| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
1238
% Daily Values*
Total Fat
111.79g
143%
Saturated Fat
46.675g
233%
Trans Fat
-
Polyunsaturated Fat
4.082g
Monounsaturated Fat
48.615g
Cholesterol
248mg
83%
Sodium
180mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
54.13g
Vitamin D
-
Calcium
31mg
2%
Iron
5.68mg
32%
Potassium
874mg
19%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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62%
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of RDI*
(1238 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (82%)
Protein (18%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
1238
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Fat
111.79g
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Carbs
0g
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Protein
54.13g
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| There are 1238 calories in 12 ounces of Beef Ribs (Whole, Trimmed to 1/4" Fat, Prime Grade). |
| Calorie breakdown: 82% fat, 0% carbs, 18% protein. |
Other Common Serving Sizes:
Related Types of Ribs:
Related Types of Beef:
See Also:
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
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