Food database and calorie counter Source: USDA

Beef Ribs (Large End, Trimmed to 1/4" Fat)

Nutrition Facts
Serving Size: 1 oz
 
Amount Per Serving
Calories from Fat 72
Calories 92
 
% Daily Values*
Total Fat 7.99g 12%
  Saturated Fat 3.306g 17%
  Polyunsaturated Fat 0.292g  
  Monounsaturated Fat 3.425g  
Cholesterol 20mg 7%
Sodium 16mg 1%
Potassium 73mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars -  
Protein 4.56g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%
5%
of RDI*
(92 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (79%)
 
Protein (21%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
92
Fat
7.99g
Carbs
0g
Protein
4.56g
There are 92 calories in 1 ounce of Beef Ribs (Large End, Trimmed to 1/4" Fat).
Calorie breakdown: 79% fat, 0% carbs, 21% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 92
100 g 323
1 lb 1465

Related Types of Ribs:

Pork Spareribs
Beef Shortribs
Barbecued Pork Spareribs with Sauce
Barbecued Beef Shortribs (with Sauce)
Pork Backribs
Pork Loin (Country-Style Ribs)
  view more ribs nutritional info

Related Types of Beef:

Beef
Ground Beef (Cooked)
Lean Ground Beef
Roast Beef
Corned Beef
Beef Steak
  view more beef nutritional info

See Also:

Beef Ribs (Large End, Trimmed to 1/4" Fat, Select Grade)
Beef Ribs (Large End, Trimmed to 1/4" Fat, Prime Grade)
Beef Ribs (Large End, Trimmed to 1/2" Fat, Prime Grade)
Beef Ribs (Large End, Trimmed to 1/8" Fat)
Beef Ribs (Large End, Trimmed to 1/8" Fat, Choice Grade)
  view more results
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