| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
492
% Daily Values*
Total Fat
38.02g
49%
Saturated Fat
12.502g
63%
Trans Fat
0g
Polyunsaturated Fat
4.32g
Monounsaturated Fat
16.853g
Cholesterol
100mg
33%
Sodium
2102mg
91%
Total Carbohydrate
1.3g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
33.71g
Vitamin D
-
Calcium
10mg
1%
Iron
1.31mg
7%
Potassium
514mg
11%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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25%
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of RDI*
(492 calories)
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Calorie Breakdown:
Carbohydrate (1%)
Fat (71%)
Protein (28%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
492
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Fat
38.02g
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Carbs
1.3g
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Protein
33.71g
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| There are 492 calories in 91 grams of Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked). |
| Calorie breakdown: 71% fat, 1% carbs, 28% protein. |
Other Common Serving Sizes:
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