Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size: 18 g
 
Amount Per Serving
Calories from Fat 68
Calories 97
 
% Daily Values*
Total Fat 7.52g 12%
  Saturated Fat 2.473g 12%
  Polyunsaturated Fat 0.854g  
  Monounsaturated Fat 3.334g  
Cholesterol 20mg 7%
Sodium 416mg 17%
Potassium 102mg  
Total Carbohydrate 0.26g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 6.67g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%
5%
of RDI*
(97 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (70%)
 
Protein (29%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
97
Fat
7.52g
Carbs
0.26g
Protein
6.67g
There are 97 calories in 18 grams of Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked).
Calorie breakdown: 70% fat, 1% carbs, 29% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice cooked 43
1 oz 153
1 slice raw 157
100 g 541
1 lb 2454

Related Types of Bacon:

Bacon
Canadian Bacon
Bacon (Cured, Pan-Fried, Cooked)
Bacon (Cured, Microwaved, Cooked)
Bacon (Cured, Baked, Cooked)
Smoked or Cured Bacon
  view more bacon nutritional info

Related Types of Pork:

Pork
Ground Pork
Pork Chop
Pork Roast
Pork Spareribs
Pork Loin (Tenderloin)
  view more pork nutritional info

See Also:

You searched for "Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)". Did you mean:
Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
Bacon (Cured)
Canadian-Style Bacon (Cured)
Canadian-Style Bacon (Cured, Grilled)
Bacon Fat (Cooked)
  view more results

Used in these Member Recipes:

Spicy Cheesy Cauliflower Bake with Bacon
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