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TGI Friday's

Jack Daniel's Flat Iron

This listing is archived because the product or food is outdated or no longer available. For a current alternative, view one of the linked related foods below.
Nutrition Facts
Serving Size 1 steak
Amount Per Serving
Calories
500
 
% Daily Values*
Total Fat
16.00g
21%
Saturated Fat
4.000g
20%
Trans Fat
-
Polyunsaturated Fat
4.000g
Cholesterol
0mg
0%
Sodium
1290mg
56%
Total Carbohydrate
57.00g
21%
Dietary Fiber
1.0g
4%
Sugars
0.00g
Protein
39.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 27 Jun 14 05:26 PM
25%
of RDI*
(500 calories)
25% of RDI
Calorie Breakdown:
 
Carbohydrate (43%)
 
Fat (27%)
 
Protein (30%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
500
Fat
16g
Carbs
57g
Protein
39g
There are 500 calories in 1 steak of TGI Friday's Jack Daniel's Flat Iron.
Calorie breakdown: 27% fat, 43% carbs, 30% protein.

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