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21 to 30 of 2010 for Cooked Sauerkraut
Millet (Cooked)
Chicken Giblets (Broilers or Fryers, Fried, Cooked)
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Cooked Caribou
Frankfurters or Hot Dogs and Sauerkraut (Mixture)
Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
Cooked Egg White
Chicken Giblets (Broilers or Fryers, Simmered, Cooked)
Cooked Fava Beans
Cooked Cassava (Yuca Blanca)
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