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Food database and calorie counter Source: Member

Ralphs

Stir-Fry Vegetables

Nutrition Facts
Serving Size 1 cup (88g)
 
Amount Per Serving
Calories from Fat 0
Calories 30
 
% Daily Values*
Total Fat 0g 0%
  Saturated Fat 0g 0%
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 5g 2%
  Dietary Fiber 2g 8%
  Sugars 3g  
Protein 1g  
 
Vitamin A 8% Vitamin C 20%
Calcium 2% Iron 0%
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Information for this food was submitted to the FatSecret food database by member padth on 13 Jan 10.

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2%
of RDI*
(30 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (83%)
 
Fat (0%)
 
Protein (17%)
Carbohydrates, 5g (83%) Protein, 1g (17%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
30
Fat
0g
Carbs
5g
Protein
1g
There are 30 calories in a 1 cup serving of Ralphs Stir-Fry Vegetables.
Calorie breakdown: 0% fat, 83% carbs, 17% protein.

Related Mixed Vegetables from Ralphs:

7 Way Mixed Vegetables
Asian Style Vegetables
Garden Blend California Style Vegetables
Garden Blend Riviera Style Vegetables
Garden Blend Stir Fry Vegetables with Noodles
Italian Style Vegetables

Related Vegetables from Ralphs:

Baby Lima Beans
Blackeye Peas
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Chopped Spinach
Cut Green Beans No Salt Added
Diced Peeled Tomatoes
  find more ralphs vegetables products

Other Types of Mixed Vegetables:

Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Frozen)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Mixed Vegetables (Without Salt, Frozen, Drained, Cooked, Boiled)
  view more mixed vegetables nutritional info

Other Types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Spinach
Mushrooms
Onions
  view more vegetables nutritional info
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