Food database and calorie counter Source: Member

Outback Steakhouse

Salmon with Seasonal Veggies No Butter (7 oz)

Nutrition Facts
Serving Size: 1 serving (7oz)
Amount Per Serving
Calories from Fat 243
Calories 489
% Daily Values*
Total Fat 27g 42%
  Saturated Fat 6g 30%
  Polyunsaturated Fat 0g  
  Monounsaturated Fat 0g  
  Trans Fat 0g  
Cholesterol 117mg 39%
Sodium 666mg 28%
Potassium 0mg  
Total Carbohydrate 14g 5%
  Dietary Fiber 7g 28%
  Sugars 0g  
  Other Carbohydrate 0g  
Protein 43g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
Is this information inaccurate or incomplete?
Click here to edit.
of RDI*
(489 calories)
24% of RDI
Calorie Breakdown:
Carbohydrate (11%)
Fat (52%)
Protein (37%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 489 calories in 1 serving of Outback Steakhouse Salmon with Seasonal Veggies No Butter (7 oz).
Calorie breakdown: 52% fat, 12% carbs, 37% protein.

Related Salmon from Outback Steakhouse:

Atlantic Salmon & Fresh Seasonal Veggies
Perfectly Grilled Salmon
Atlantic Salmon
Firecracker Salmon
Norwegian Salmon

Related Fish from Outback Steakhouse:

Simply Grilled Tilapia with Steamed Veggies
Seared Ahi Tuna (Regular)
Seared Ahi Tuna (Small)
Great Barrier Trio
Simply Grilled Mahi
Fresh Tilapia with Pure Lump Crab Meat
  find more outback steakhouse fish products

Other Types of Salmon:

Canned Salmon
Wild Atlantic Salmon
Baked or Broiled Salmon
Atlantic Salmon (Farmed)
Pink Salmon
  view more salmon nutritional info

Other Types of Fish:

Baked or Broiled Fish
Mahi Mahi
Grilled Fish
Tilapia (Fish)
  view more fish nutritional info
Food Search


Add this item to my food diary


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.