Food database and calorie counter Source: Member

Outback Steakhouse

Atlantic Salmon & Fresh Seasonal Veggies

Nutrition Facts
Serving Size: 1 portion
Amount Per Serving
Calories from Fat 306
Calories 525.4
% Daily Values*
Total Fat 34g 52%
  Saturated Fat 11.1g 56%
Cholesterol 115mg 38%
Sodium 754mg 31%
Total Carbohydrate 12.3g 4%
  Dietary Fiber 4.3g 17%
  Sugars 0g  
Protein 41.5g  
Vitamin A - Vitamin C -
Calcium - Iron -
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of RDI*
(525.4 calories)
26% of RDI
Calorie Breakdown:
Carbohydrate (9%)
Fat (59%)
Protein (32%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 525 calories in a 1 portion serving of Outback Steakhouse Atlantic Salmon & Fresh Seasonal Veggies.
Calorie breakdown: 59% fat, 9% carbs, 32% protein.

Related Salmon from Outback Steakhouse:

Perfectly Grilled Salmon
Firecracker Salmon
Atlantic Salmon
Salmon with Seasonal Veggies No Butter (7 oz)
Norwegian Salmon

Related Fish from Outback Steakhouse:

Simply Grilled Tilapia with Steamed Veggies
Seared Ahi Tuna (Regular)
Fresh Tilapia with Pure Lump Crab Meat
Seared Ahi Tuna (Small)
Great Barrier Trio
Simply Grilled Mahi
  find more outback steakhouse fish products

Other Types of Salmon:

Atlantic Salmon (Farmed)
Baked or Broiled Salmon
Pink Salmon
Wild Atlantic Salmon
Canned Salmon
  view more salmon nutritional info

Other Types of Fish:

Baked or Broiled Fish
Mahi Mahi
Grilled Fish
Tilapia (Fish)
  view more fish nutritional info
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