Food database and calorie counter Source: Member

Lean Cuisine

Culinary Collection Steak Tips Portabello

Nutrition Facts
Serving Size: 1 package (212g)
Amount Per Serving
Calories from Fat 35
Calories 150
% Daily Values*
Total Fat 4g 6%
  Saturated Fat 2g 10%
  Polyunsaturated Fat 0.5g  
  Monounsaturated Fat 1.5g  
  Trans Fat 0g  
Cholesterol 25mg 8%
Sodium 570mg 24%
Potassium 300mg  
Total Carbohydrate 15g 5%
  Dietary Fiber 2g 8%
  Sugars 2g  
Protein 14g  
Vitamin A 10% Vitamin C 50%
Calcium 2% Iron 8%
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of RDI*
(150 calories)
8% of RDI
Calorie Breakdown:
Carbohydrate (39%)
Fat (24%)
Protein (37%)
* Based on a RDI of 2000 calories


Nutrition summary:

There are 150 calories in a 1 package serving of Lean Cuisine Culinary Collection Steak Tips Portabello.
Calorie breakdown: 24% fat, 39% carbs, 37% protein.

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