Food database and calorie counter Source: Mobile User

Kraft

Mayo with Olive Oil

Nutrition Facts
Serving Size: 1 tbsp (15g)
 
Amount Per Serving
Calories from Fat 45
Calories 50
 
% Daily Values*
Total Fat 5g 8%
  Saturated Fat 0.5g 2%
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 105mg 4%
Total Carbohydrate 1g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 0g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
Is this information inaccurate or incomplete?
Click here to edit.
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (92%)
 
Protein (0%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
50
Fat
5g
Carbs
1g
Protein
0g
There are 50 calories in a 1 tbsp serving of Kraft Mayo with Olive Oil.
Calorie breakdown: 92% fat, 8% carbs, 0% protein.

Related Mayonnaise from Kraft:

Reduced Fat Mayo with Olive Oil
Garlic Aioli
Mayo Packet
Sandwich Shop Mayo Garlic & Herb
Chipotle Aioli
Reduced Fat Mayo with Olive Oil (Pouch)
  find more kraft mayonnaise products

More Products from Kraft:

Mozzarella Singles
Hot & Spicy BBQ Sauce
Honey Mustard Dressing
Indulgence Creamy Blue Cheese Dressing
Strawberry Vinaigrette
  view all kraft products

Other Types of Mayonnaise:

Light Mayonnaise
Fat Free Mayonnaise
Mayonnaise (Low Calorie or Diet, Low Sodium)
Mayonnaise
Mayonnaise (Low Calorie)
Mayonnaise (Reduced Calorie or Diet, Cholesterol Free)
  view more mayonnaise nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.