Food database and calorie counter Source: Member

Jimmy John's

#5 Vito Unwich

Nutrition Facts
Serving Size: 1 sandwich
Amount Per Serving
Calories from Fat 255.33
Calories 350.14
% Daily Values*
Total Fat 28.37g 44%
  Saturated Fat 8.8g 44%
Cholesterol 64mg 21%
Sodium 947.82mg 39%
Total Carbohydrate 5.3g 2%
  Dietary Fiber 1.21g 5%
  Sugars -  
Protein 19.28g  
Vitamin A - Vitamin C -
Calcium - Iron -
Is this information inaccurate or incomplete?
Click here to edit.
of RDI*
(350.14 calories)
18% of RDI
Calorie Breakdown:
Carbohydrate (6%)
Fat (72%)
Protein (22%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 350 calories in a 1 sandwich serving of Jimmy John's #5 Vito Unwich.
Calorie breakdown: 72% fat, 6% carbs, 22% protein.

Related Sandwiches from Jimmy John's:

#1 Pepe Unwich (No Mayo)
#14 Bootlegger Club (No Mayo)
#6 Vegetarian Unwich (No Mayo)
#9 Italian Night Club (No Mayo)
#8 Billy Club Unwich (No Mayo)
#4 Turkey Tom Unwich (No Mayo)
  find more jimmy john's sandwiches products

More Products from Jimmy John's:

All Natural Raisin Oatmeal Cookie
#14 Bootlegger Unwich
Triple Chocolate Chunk Cookie
7 Grain Wheat Bread
Jumbo Kosher Dill Pickle
  view all jimmy john's products

Other Types of Sandwiches:

Cheese Sandwich
Turkey Sandwich with Spread
Roast Beef Sandwich
Ham and Cheese Sandwich
Peanut Butter and Jelly Sandwich
Chicken Sandwich with Spread
  view more sandwiches nutritional info
Food Search


Add this item to my food diary

 x 1 sandwich

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.