Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 3/4 medium
 
Amount Per Serving
Calories from Fat 93
Calories 241
 
% Daily Values*
Total Fat 10.29g 16%
  Saturated Fat 4.382g 22%
  Polyunsaturated Fat 1.353g  
  Monounsaturated Fat 3.73g  
Cholesterol 22mg 7%
Sodium 693mg 29%
Potassium 783mg  
Total Carbohydrate 29.19g 10%
  Dietary Fiber 2.9g 12%
  Sugars 3.1g  
Protein 8.9g  
 
Vitamin A 0% Vitamin C 21%
Calcium 14% Iron 9%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
12%
of RDI*
(241 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (38%)
 
Protein (14%)
Carbohydrates, 29.19g (48%) Fat, 10.29g (38%) Protein, 8.9g (14%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
241
Fat
10.29g
Carbs
29.19g
Protein
8.9g
There are 241 calories in a 3/4 medium Baked Potato Stuffed with Bacon and Cheese (Peel Eaten).
Calorie breakdown: 38% fat, 48% carbs, 14% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 43
100 g 151
1 small 257
1 medium 322
1 large 557

Related Types of Baked Potatoes:

Baked Potato (Peel Eaten)
Baked Potato (Peel Not Eaten)
Baked Potato Stuffed with Sour Cream (Peel Eaten)
Baked Potato Stuffed with Cheese (Peel Eaten)
Baked Potato Stuffed with Chili (Peel Eaten)
  view more baked potatoes nutritional info

Related Types of Potatoes:

White Potatoes (Flesh and Skin)
White Potatoes (Flesh and Skin, Baked)
Mashed Potato
Roasted Potato
Potatoes (Flesh, with Salt, Boiled)
Potatoes (Flesh, Without Salt, Boiled)
  view more potatoes nutritional info

See Also:

Potatoes (Skin, Without Salt, Boiled)
Potatoes (Flesh Without Skin, Without Salt, Boiled)
Potatoes (Skin, with Salt, Boiled)
Potatoes (Flesh Without Skin, with Salt, Boiled)
Potato (Flesh and Skin, Without Salt, Baked)
  view more results

Contains these Ingredients:

5 g Bacon (cured, broiled, pan-fried or roasted, cooked)
130 g Potato (flesh and skin, without salt, baked)
21 g American cheese (without di sodium phosphate, pasteurized)
4 g Margarine (regular, 80% fat with salt, stick)
0.7 g Salt
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Recently Eaten By:

KumaSpring
on 12 December 2014
Sarah Bru
on 14 December 2014
roblain2030
on 13 December 2014
Scott Bshaw
on 12 December 2014

Recently Eaten With:

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